Château Lagrange has been making this wine since 1983 – so you know it’s got to be good. Situated in the prestigious wine appellation of Saint-Julien in the Haut-Médoc region, Château Lagrange is split over two hills, with 118 hectares of red grapes under vine. A blend of 55% Cabernet Sauvignon, 41% Merlot and 4% Petit Verdot, you’ll find this wine fresh and structured with black and red fruits, followed by menthol and spices. Try it with lentil stew, mushroom risotto, roast chicken, or duck.
